Blog

What Type Of Barcode Reader Do I Need ?

The barcode is a great invention and it has now appeared on just about every item that we buy or use and it is hard to imagine what life was like before the series of lines was added to a product label. However the barcode is of no use at all without a device that […]

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Ensuring correct temperatures of food

Many foods require to be kept at a temperature that ensures that they remain fresh and in good condition. The dairy cabinet in the local supermarket has some of the goods that need temperature control, usually this will not cause the retailer any problem, no it is the cold chain or logistics of getting the […]

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Rules of Labelling Products

It can be quite daunting if you have to wade through the many rules and regulations placed on consumer products; this applies to just about every business most of which has their own requirements. Labelling rules vary according to the product and its components; for example cosmetics and body care products are labelled differently than […]

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Labeling Your Food

As a responsible food supplier or grower, you will, we are certain, be well aware of the requirements that are needed on a food or drink product label, but it is worth running through the main points. To sell food and drink products, the label must be: clear and easy to read, it must be […]

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How To Make Eye Catching Products

You are walking along a supermarket and looking at the array of products on the shelves, what do you see and what catches your eye? It could be a particular brand name, or familiar colour on the label, what is a reasonable assumption is that it will be an eye catching design, even if it […]

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How To Stock Take Without Errors

Accurate taking of a company stock is vital to know just where a business may stand and is an important part of accurate accounting, but as with many things genuine errors can and do take place. In day to day matters this may not be too important and a genuine apology will suffice, but with […]

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The requirements for a cryogenic label

A label which is used for cryogenic purposes is very special and it differs from a standard label or a deep freeze label for that matter; a label which is used on equipment or medical products that have to withstand temperatures of liquid nitrogen which is minus 196 o C to -210 o C. Cryogenic labels require an […]

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The best colour for your label

There are some colours which attract attention more than others and it is these that you may consider when designing a new label for a product. Naturally we would not suggest that you ignore your company colour or logo but it may be just the time to consider a possible alternative. You can possibly use […]

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