General Archive

The Evolution of Ethical Labeling: Building on the Legacy of Fairtrade

In our previous discussion, we delved into the transformative impact of the Fairtrade label on consumer behaviour and industry standards. Today, we continue our exploration by examining the evolution of ethical labelling beyond Fairtrade and the ongoing quest for a more sustainable and equitable global economy.

Diversification of Ethical Labels:

While Fairtrade remains a prominent symbol of ethical consumerism, the landscape of ethical labelling has become increasingly diverse. New labels and certifications have emerged, each addressing specific aspects of sustainability, social responsibility, and ethical production practices.

Unwrapping History: A Glimpse into the Evolution of Food Labels in the UK

From the modest beginnings of the Food and Drugs Act of 1860 to the modern intricacies of the Food Information Regulations (FIR) in 2014, the history of food labelling in the United Kingdom is a fascinating journey through time. In this blog post, we’ll delve into the milestones and changes that have shaped the way we label and understand the food we consume.

Food Scandals Through The Years

  1. Milk Contamination in China (2008): In 2008, the Chinese milk scandal involved the adulteration of infant formula with melamine, a chemical that mimics protein levels. This scandal resulted in numerous cases of infant illness and several deaths. It raised concerns about food safety and quality control in China.
  2. Peanut Corporation of America Salmonella Outbreak (2008-2009): A salmonella outbreak in the United States linked to peanut products produced by the Peanut Corporation of America led to one of the largest food recalls in U.S. history. The incident highlighted issues with food safety practices and inspection procedures.

Unraveling the Horse Meat Scandal: A Tale of Labeling Issues in the Food Industry

In 2013, the United Kingdom was rocked by a scandal that shook the foundations of the food industry – the horse meat scandal. The revelation that processed beef products contained undisclosed horse meat left consumers questioning the integrity of the supply chain. In this blog post, we delve into the intricacies of the scandal and explore the role that labelling issues played in this unfortunate chapter of the food industry’s history.

Advancements in Technology

In the intricate tapestry of technological progress and organizational efficiency, asset labels stand as silent witnesses to the evolution of data management. From humble beginnings to today’s advanced systems, the history of asset labels is a fascinating journey that reflects the ever-changing landscape of business needs and technological innovations.

In this blog post, we embark on a historical odyssey to unravel the origins and evolution of asset labels.

1. Genesis of Asset Identification:

Bud Light adds nutritional label to packaging

It has been suggested that beer drinkers may be unaware that beer contained a lot of calories! Whilst this could be true for a young and inexperienced, possibility first time drinker, we feel sure that a man who has carefully nurtured a “beer belly” will be only too aware that the average pint or 20oz glass has upwards of 180 kcal or more, depending on the alcoholic content!

World’s biggest food companies fail to agree on new unified nutrition label for Europe

Producing a food label designed to help consumers decide whether the product would be suitable for people with a diabetic condition, high blood pressure, heart disease or obesity has proved to be a bit of a minefield. The European idea was to have a “Traffic Light” system depicting colours ranging from red to green, to indicate whether a portion of a given food was high in calories, fat, and sugar or salt.

Barcodes on polling cards to be trialled by three councils

At the last General Election there was a lot of talk in media circles regarding the possibility of some fraud having taken place, which could have affected the results in some constituencies. The British system of voting has changed very little since the Act of Union in 1707.

To vote in a general or local authority election a person must be 18 years of age or over on polling day, have to be a British, Irish or qualifying Commonwealth citizen and also must be resident at an address in the UK.